Let it be known that I am 100% gourmet. I taste wine for a living and spend my days making videos and writing articles about wine and which foods to pair with it. If you come to my house for a dinner party, it would be embarrassing for me to do anything less than impress you.

Of course, right now, we’re all in a recession, and at any given point – perhaps when you’re counting the days between your rent check being cashed – you might be in a personal depression. However, when I’m fiscally down, I still get a big pick-me-up from being around friends and sharing gourmet food with them.